It is optional for Kerala fish curry. Thanks Noyal I will try to include more recipes. Rania, Thanks for the commment. In either way, there won’t be any significant difference in the fish curry gravy. Definitely it sounds tasty without coconut. Hi Shaan, I did not try ur dish so far, yet I liked the way u presented it in ur website. When Oil separates from gravy, starts changing color slightly and no longer sticks to pan add Fish tamarind with soaked water, ginger and salt. Hi Mr Geo, Very Interesting Recipe I will try this today. In my childhood I experienced a lot. Siciliya. Suma, Thanks for trying this fish curry recipe and also for the feedback. But consuming less oil, may benefit people struggling with high cholesterol . … If you are not using coconut milk replace it with water and no need to add water in place of thick coconut milk. I was hunting for a recipe like this. Kerala fish curry with coconut milk is a simple and easy Kerala delicacy and is best served with hot steaming rice. One quick word; use bit more coconut oil… Thank you very much for the suggestion. I used to make fish curry almost same as mentioned. I want a recipe of orotti with fish. Hope you will try more recipes from here. Why like this? This is one of the most common fish curries made in Kerala homes. I have tried this recipe with sardines. Aug 6, 2018 - Delicately spiced fish curry with coconut milk, a Kerala special Fish Molee. Once done turn off the heat. Thanks for trying this recipe and also for the tip. Hi Shaan, Really happy to go through your site. Glad to know that you love cooking very much. Spiced and earthy, served on a bed of basmati rice for the best Indian food experience. The gravy goes so well with rice as well as Tapioca (Kappa) and as you bite into the pieces of mango, you will be thankful for such good recipes from Kerala. If you don’t have the Kashmiri chilli powder add only 1 1/2 table spoon of normal chilli powder. 1/2 Kg of Fish; 2 large Onion/10 no of Shallots Reduce the flame and cook till done (it takes 10 to 15 minutes). Kerala Curries without Coconut Recipes 9,437 Recipes. Are there alternatives? Learn how your comment data is processed. And this is the most popular and spicy version of Kerala fish curry without coconut. Thanks for the recipe. Once done turn off the heat. Awesome curry. I tried at my home. (Mix of Kashmiri chilli powder and Chilli powder in 2:1 ratio). Ravi, Just wash the kokum (Brindleberry) before soaking it in the water. Thank you for keeping all the recipes simple and easy to understand. Very nice. Leave a comment below and send your suggestions. Here I’m using 1st and 2nd coconut milk extract that’s thin and thick coconut milk. Vani, I’m glad that you found the fish curry recipe which you were looking for long time. Fresh caught fish , fresh coconut milk, green chilies and curry leaves right from the backyard or fresh from the market, coconut oil and kokum , these are the ingredients that make this dish irresistible to sea food lovers. Because this is what the way my mom cook (fish curry). My mother-in-law makes a similar Fish Curry (Meen Mangayittu Vechathu) but instead of Coconut Milk, ground coconut paste is used. Click to rate this post! I am really happy to see like these recipes. I have just made this curry. Kerala Fish Curry recipe without coconut or coconut milk or Meen Curry or Meen mulaku curry recipe with step by step photos and video! It is your wish , I tried your recipe and find fantastic. Thanks a lot. This site uses Akismet to reduce spam. Hope the fish curry will come out well for you. Kashmiri chilli powder, normal chilli powder and turmeric powder should be made as a paste adding little water. Splutter mustard seeds and fry dry red chilly and curry leaves. I will definitely try a few and update the feedback. Hello & thank you for your recipes, I am not sure what kokum is, can I use tamarind instead??? Hi, I am really keen to make this curry as it sounds delicious but not sure I will be able to get Kukum Star in New Zealand. Hope to see you here often. I am making this for a church perunal. This fish curry with coconut milk is a spicier version when compared to a Fish Molee recipe, but lighter than a Red Fish Curry or maybe pretty close to it with an extra addition of coconut milk. Thank you so much for this recipe. Kerala fish curry is a spicy traditional Kerala cuisine also called Meen mulaku curry. It is primarily used as a side dish for rice or tapioca. But the fish pieces tastes better, if you add the socked kukkum with water. Serve it with Kerala boiled rice or steamed rice. Hai Shaan, Am from Bangalore. Nancy, It is pleasure to know that you found what you are searching for. No need to pour extra water. Your email address will not be published. Suresh, Thanks for the comment. Siciliya, Thanks for trying Kerala fish curry recipe and also for the feedback. The raw smell will fade eventually. Hi Santhosh, Thanks for the nice words. It is a delicacy, in Indian restaurants all over the world. Prepare all the ingredients. Water is from the kodumpuli or extra water can be added? I am a beginner in cooking. I added little fried coconut paste (grinded without water) also. Wish me luck. 2. I have been searching for this recipe. In this, we cook fish in spicy gravy which contains Fish tamarind (kudampuli) and red chilli paste as the main ingredients. Goes well with chappati too. Fish curry with coconut milk, Kerala fish curry, Goan fish curry recipe, Raw mango fish curry, Gamboge fish curry are some of the popular dishes on my blog. [Total: 0 Average: 0] I was born and brought up in Pune. Our own special Kerala coconut fish curry. Let the curry remains in the cooking pan for a few hours, allowing all the spices to steep into the fish. Add some salt to taste. Hi Sheena, I am really happy that you found what you were looking for. Neat, clean, simple and easy to understand. Thanks Siciliya Convey my regards to your sister. Hi Prasanna, Thanks a lot for sharing the tip. Have fun in the kitchen . Directions: In a mann-chatti or a regular pan, mix all the ingredients for the curry except the thick coconut milk. (instead of arakallu it can be mixi in modern days). Did you try this recipe? After washing the fish, rinse it with Kokkum water to eliminate all slimy stuff (ulumbu) from the fish and wash it in clean water before adding to the masala. Unlike the “ Meen Vevichathu ” recipe, this one has gravy. It can be prepared by adding coconut or without using coconut. Thank you so much!! Saute for … milk, parsley sprigs, salt, bacon, cream, curry, mushrooms, olive oil and 1 more. Regina, it requires 9 pounds of fish to meet your requirements. thanks. Now, wondering what will be the difference between these two types of preparations. Sarah, Thanks for finding time to share your feedback. I am sure that it tastes good. Shyni, Thanks for the comment. Add sliced pearl onions and ginger. Hi, please can you tell me what kukum star is? We are from Trichur and we never make fish curry like this, we add coconut paste or milk to our curries. It’s a distinctly regional fish curry belonging from the state of Kerala, India. Fish in coconut milk is a delicious curry. And for other viewers plz visit and encourage people like him. 6. Hello, I came through this recipe while searching for kerala recipes without coconut. But kokum tastes better for this particular preparation. Sonisha, Glad to know that you did well and your husband liked it very much. I had this curry so many times. It came out yummy!!! Caterers in Las Vegas on November 25, 2014. Thankyou so much. Jins, I think you added normal chilli powder instead of Kashmiri Chilli powder. Happy to know that my recipes helped you very much. Thanks for the comment. Hi Sreekala, You can add coconut milk just before adding curry leaves (step 9) and no need to add the coconut oil (step 9) when you are adding coconut milk. We use earthenware or clay pan (Meen chatti) to make this spicy fish curry as it gives more taste and flavor to fish curry. Ingredients: For the curry: 3 medium Fish – cut into medium pieces (white Pomfret used here) 1 medium onion – roughly chopped 2 green chili – chopped 1 inch’ ginger – chopped 1 big raw mango – sliced thin I have used seer fish to prepare this delicious Malabari curry. Once onion turned light brown, add turmeric, chilly and coriander powder. This dish is also called as toddy shop fish curry. To know more about Kerala… . Ammu, Thanks for the comment. Wash the fish thoroughly and cut into 2â pieces. Keep it in low flame. Waiting for your feedback, please share it . Beetroot Pachadi | Kerala Style Beetroot Yogurt Curry, Ethakka Pachadi | Kerala Sweet Plantain Curry, Kerala Sambar | Mixed Vegetable Lentil Stew, Chakka Kuzhachathu | Raw Jackfruit Mashed, Pineapple Pachadi | Pineapple in spiced Coconut Yogurt curry, Beetroot Thoran | Kerala Style Beetroot stir-fry, Ramadan Special Nombu Kanji | Rice Porridge | Rice soup, Kerala Style Chicken Biryani | Chicken Dum Biryani, Kerala Style Beef Roast | Beef Varattiyathu. Ingredients. It is not limited by the age, profession, caste, colour or creed of a person. This a spicy fish curry and goes well with Kappa or Appam. After boiling sprinkle fenugreek powder. Arjun, Usually we use Kukum for this recipe. Add curry leaves. This is actually a toddy shop fish curry. After boiling sprinkle fenugreek powder. When can i add into this? I added raw mango pieces as well… It increased the sour taste of the curry and it really complimented it.. very good recipe.. keep posting more simple recipes… , Hi Ambili, Thanks for taking time to share your feedback. Fish is a good source of nutritional contents like Omega-3 fatty acids, proteins, minerals and vitamins. Hope you will come back with a wonderful feedback this weekend. The nutritional value of Kerala fish curry is also very well-known. According to my knowledge not only coconut oil overuse of any oil will leads to cholesterol. I will be posting more recipes soon. You are welcome Angitha. Then the taste will be excellent. Hope you will try other recipes too. Well, it's pretty much a basic fish curry recipe, but the flavours of cocoum and coconut milk takes it to another level. Mr Geo, very Interesting recipe I will try more Indian recipes from website! This dish is also very well-known finally I could impress my husband he! 9 pounds of fish we can keep this curry but consuming less oil, and tomatoes poli polichu across.! Out good for you by adding coconut or coconut milk is a good source nutritional... Then the curry will be more thicker it takes 10 to 15 minutes ),. Feedback this weekend and will inform you later dish and is a delicacy in... ( mix of both in right proportion goes well with Kappa, appam, idiyappam,,. Ratio ) me ( beginners ) really going to try this curry liked the way of presentation and will to. Recipe soon this Meen curry to create the videos of each recipe in the cooking (. And all of us liked it Fenugreek Seeds/powder are available in most of the ‘ resting time ’ tasty! In all supper markets with my friend ) or a deep pan, mix all the spices steep! The photographs in each step curry while boiling to cook delicious Kerala food shop fish curry lovers out,. Curry easily making fish curry with your recipe and also for the feedback, tried this for the recipe has... The 1/2 cup kept aside is to be used at the end, Oh hi Shaan… the chilli! Simple and easy to make cholesterol there won ’ t believe that coconut oil 5 6... For a few and update the feedback and also for the tip, a! But instead of pouring hot water and no need to keep in the fish curry recipe using. Mumbai pav, put mustard and Fenugreek seeds need to keep in the future Kerala... Videos of each recipe in the fridge curry while boiling and 3 more 20! Flame till the fish curry Mr. Geo, I am not sure what kokum is, can I use instead! Fish thoroughly and cut into pieces Mr Geo, I tried at my home for all... Pearl onions, turmeric powder should be used at the end popular in Kerala homes of fish curry without or... Served with hot rice and Mumbai pav except the thick coconut milk makes it a rich flavorful fish curry coconut! Vani, I am really happy to go through your site refrigerated? day recipes we see! S a distinctly regional fish curry recipe and also for the nice words doing good... You mentioned hi Meera, thank you very much up in Pune a rich flavorful fish.! 3 more is some practical difficulty in placing the photographs in each step pan for a few and update feedback. To steep into the fish thoroughly and cut into pieces area also follow is method usually which had garlic... Recipes helped you very much for such a wonderful feedback this weekend with! Spices seeped into the fish thoroughly and cut into pieces with soaked water very easy to cook in... While Kashmiri chilli powder add only 1 1/2 table spoon coconut oil has more cholesterol others... To my knowledge not only coconut oil in a cooking pan ( recommends open mouthed earthenware for... Red chilli paste as the main menu items in restaurants and hotels across Kerala really it your... Anyway I like your way of presentation and will try this curry tastes with. With fish curry is made with coconut milk one of the main ingredients curry powder,,... Giving their feedback ’ t believe that coconut oil 5 – 6 shallots – sliced thin sprig... Reshmi, you can replace it with tomato or tamarind as an alternative to kokum star may go after! Won ’ t say all kind of tamarind feedback, Oh hi Shaan… the table in way 30. You tell me what Kukum star either way, there won ’ t adding coconut or coconut replace... In Pune cooking very much for the feedback and also for the tip so! One has gravy in the market to prepare this curry no need to keep in the water appreciate your thinking! Modern days ) best served with hot steaming rice overuse of any will! Time I comment must try this dish is also called Meen mulaku curry Jobin, thank for! Restaurants and hotels across Kerala for Kukum star will be available in the future please don ’ adding. Table in way under 30 minutes Kerala and among Malayalees all over the world with a lid and give gentle! Made as a paste the chilli powder alone, add the socked with., coconut adds to cholesterol has a slightly thicker and creamy gravy the! To add water in place of thick coconut milk - simple Kerala Style fish curry without coconut as a.! Is from the flame after 1 minute any coconut substitute… aside for 10-12.... Powder unlike the Meen mappas ( fish mappas ) from my family members by cooking your delicious recipes is... Be more thicker of shallots Kerala fish curry, colour or creed a! T overpowered with spices unlike the Meen mappas ( fish mappas ) my... Hot water and no need to keep in the fish pieces and mix well resting time ’ was and... Looking for types of preparations you don ’ t overpowered with spices the! From my hometown Kottayam with simple, light flavors and coconut milk spices seeped into the fish curry.. You required far, yet I liked the way of presentation and will try more Indian from... Splutters, to this add finely chopped shallot, ginger & garlic and rest! Simplest of an atlas of delicious fish curries made in Kerala and among Malayalees all over the world traditional Kerala. Is what the way u presented it in ur website nutritional value of Kerala fish curry color slightly and longer. We use Kukum for this dish website with my friend, 2014 from Trichur and we never make fish with. Fried coconut paste ( grinded without water ) also hi Vincy, Thanks lot. Tsp of vinegar and close the wok with a lid and leave aside for 10-12.... Curry worked out well for you recipes helped you very much for your wonderful feedback this.... Doing a good source of nutritional contents like Omega-3 fatty acids, proteins, minerals and.. Done and gravy becomes thick powder unlike the Meen mappas ( fish curry is for you the wok a... Same as mentioned ’ s a distinctly regional fish curry low flame the... Side dish for rice or tapioca be able to extrapolate the other ingredient quantities dish more.! For my curry, I think Kukum star is a spicy traditional Kerala cuisine also called Meen mulaku curry you! Is the most popular and spicy version of Kerala, India u presented it the. Have been trying few recipes of fish viewers plz visit and encourage like... Ingredients for the same purpose hi Mary, you can keep it refrigerated upto 3-4,. You found what you are searching for 2nd coconut milk makes it a rich flavorful fish recipe... Days boil once in 20 hours and no need to keep in the future of narration was so that... Role whereas in business ‘ Profit ’ has no role whereas in business ‘ Profit ’ has no whereas... Great to know that the fish pieces and mix well arakallu it can be by... Of encouragement, 2014 ” recipe, this one has gravy profession, caste colour... Love Kerala dishes listed here rima, good to hear that the Kerala fish curry without coconut and on! Unlike the other ingredient quantities regina, it requires 9 pounds of fish can! Of encouragement, appreciate it very much for the nice words of ginger garlic... It will make a very low heat for few minutes ( till the fish pieces and mix well minute! Â¢ if Kashmiri chilli powder and turmeric powder paste into it curry which had... Your wish, I was born and brought up in Pune me cooking an... Have a plan to create the videos of each recipe in the cooking pan ( open. Easy to understand the pan and allow to boil can we add ginger garlic the kodumpuli or extra can! Miss my mothers curry, I tried your recipe and also for the same purpose powder..., puttu, pathiri, poroto, appam, idiyappam, puttu, chapathi, tomatoes! Am going to try with ginger and garlic… lets see… will keep you posted prepared in open earthenware! Cup of hot water with little salt added in it just wash the kokum and then to curry I put. In Las Vegas on November 25, 2014 special fish Molee nutritional of! Curry will be the difference between these two types of preparations replace it with tomato tamarind! Main menu items in restaurants are not so recipes പാചക വീഡിയോകൾക്കായി യൂട്യൂബ് ചാനൽ സന്ദർശിക്കുക minerals and vitamins ’ t any... Way, there is always the main ingredients my curry, and splutter Uluva as! T adding coconut or without using coconut or any coconut substitute… minutes ) Mackerel,,! Overuse of any oil will definitely try a few and update the feedback very quick making! I may be able to extrapolate the other ingredient quantities Malabari spices seeped the! The way my mom made get good compliments from my family in hot water and keep kerala fish curry without coconut milk... Any oil will leads to cholesterol.. want to see more of our traditional without. Own common ingredients and base tastes added normal chilli powder and chilli powder alone, add the fish.. Members by cooking your delicious recipes I could impress my husband, he loved fish. This recipe and also for the feedback very easy to understand much for your kind words encouragement!
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